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INSTRUCTIONS
- Place chicken breast in the bottom of the Instant Pot. Add chicken broth.
- Sprinkle taco seasoning over chicken breasts. Top with salsa.
- Press “Poultry” and cook for 15 minutes if frozen and 12 minutes if fresh.
- Once done, release pressure and shred chicken with two forks.
- Combine with sauce in Instant Pot and serve as desired.
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