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Just 4 ingredients and a few minutes of time make this Instant Pot chicken one of the best weeknight recipes we’ve ever had!
- PREP TIME 2 minutes
- COOK TIME 12 minutes
- TO GET TO PRESSURE 15 minutes
- TOTAL TIME 29 minutes
Amount Per Serving:
- Calories: 118
- Carbohydrates: 5g
- Protein: 19g
- Fat: 2g
- Cholesterol: 54mg
- Sodium: 729mg
- Potassium: 514mg
- Fiber: 1g
- Sugar: 2g
- Vitamin C: 4.2mg
- Calcium: 24mg
- Iron: 0.7mg
Go to the next page to get the Ingredients
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