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Instructions
1-Preheat oven to 375 degrees F.
2-Toss all ingredients together on a rimmed baking sheet and spread into an even, single layer.
3- Roast for 10 minutes, stir and spread into single layer again.
5- Roast another 5 minutes, and check to make sure nuts aren’t burning.
6- Roast another 3-5 minutes, checking every few minutes to prevent burning.
Allow to cool slightly and serve warm.
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